@article{paperid:1089634,
author = {},
title = {Impact of HHP-treated starches on LAOS, tribology, and steady shear behavior of reduced-fat O/W emulsions},
journal = {Innovative Food Science and Emerging Technologies},
year = {2022},
volume = {78},
number = {6},
month = {June},
issn = {1466-8564},
pages = {103006--103006},
			numpages = {0},
keywords = {Fat mimetic; Modification; Lissajous plot; Nonlinear viscoelastic; Rheology},
}