%0 Journal Article
%T Ultrasonic-assisted extraction of antioxidative compounds from Bene (Pistacia atlantica subsp. mutica) hull using various solvents of different physicochemical properties
%A Rezaei, Mitra
%A  Farhoosh, Reza
%A  Mehrdad Iranshahi
%A  Sharif, Ali
%A  Shiva Golmohamadzadeh
%J Food Chemistry
%@ 0308-8146
%D 2015