%0 Journal Article %T Probiotic potential comparison of Lactobacillus strains isolated from Iranian traditional food products and human feces with standard probiotic strains %A Joghataee, Mehri %A Shahidi, Fakhri %A غلامرضا پولادفر %A Mortazavi, Sayed Ali %A عباس قادری %J Journal of the Science of Food and Agriculture %@ 0022-5142 %D 2019