%0 Journal Article
%T Nano-emulsified savory and thyme formulation show limited efficacy to suppress Pectobacterium carotovorum subsp. carotovorum compared with pure oil
%A Nouri Sarani, Mozhgan
%A  Baghaee Ravari, Sareh
%A  Bahareh Emadzadeh
%J Industrial Crops and Products
%@ 0926-6690
%D 2021