جستجو در مقالات دانشگاهی و کتب استادان دانشگاه فردوسی مشهد

مقالات ارائه شده در مجلات

فارسی

احسان شاملو , زینب رضایی , زهره عبدی مقدم , امیر سالاری , فرشید نیک فر , مروری بر چگونگی حذف نیتریت و کاهش مصرف آن در تولید فرآورده های گوشتی, دانشکده علوم پزشکی نیشابور, دوره (10), شماره (2), سال (2024-3), صفحات (10-27)
علی باباپور اسطلخی , امیر سالاری , دگردیسی آغازگرهای سنتی و مدرن در صنایع لبنی, Journal of Nutrition and Food Security, دوره (12), شماره (12), سال (-), صفحات (1-18)
علیرضا یوسفى , ناصر قاسمیان , امیر سالاری , مدل‌سازی سینتیک خشک کردن برش‌های لیموترش به روش تابش مادون قرمز با استفاده از شبکه‌های عصبی GMDH هیبریدی, فناوری های نوین غذایی (فناوری های جدید در صنعت غذا), سال (2017-2)
الهام شعبانی , امیر سالاری , داور شاهسونی , حسن باغیشنی , استفاده از جیرۀ غذایی غنی‌شده با پودر تفالۀ لیمو برای پیشگیری از اکسیداسیون لیپیدی و پروتئینی ماهی کپور طی نگهداری در یخچال, پژوهش و نوآوری در علوم و صنایع غذایی, دوره (8), شماره (2), سال (2019-6), صفحات (201-212)

انگلیسی

Amir Salari , Evaluation of Physicochemical Parameters of Drinking Water and Investigating the Performance of Several Purification Methods on Water Quality of Some Universities in Iran, 2022, Journal of Nutrition and Food Security, Year (2023-7)
yeganeh mehrani , Hossein Kazemi Mehrjerdi , Azin Tavakoli , Reyhaneh Shafieian , Amir Salari , Effects of Probiotic Lactobacilli plantarum in Treatment of Experimentally Induced Periodontal Disease in Rabbits, Journal of Veterinary Dentistry, Volume (41), No (3), Year (2023-3), Pages (210-216)
zeynab rezaei , فرشید نیکفر , Amir Salari , مجتبی یوسفی , Mohammad Hossein Haddad khodaparast , احسان شاملو , Feasibility of biofilm production capacity by Levilactobacillus brevis isolated from motal cheese and evaluation of biofilm resistance produced in vitro and in yogurt, Arabian Journal of Chemistry, Volume (16), No (5), Year (2023-5), Pages (104702-9)
احسان شاملو , فرشید نیکفر , مریم محمودزاده , منصور سرافرزد , Amir Salari , مجید درودی , زهره عبدی مقدم , محمدرضا امیریوسفی , عالیه رضاقلی زاده شیروان , زینب رضایی , Investigation of heavy metal release from variety cookware into food during cooking process, International Journal of Environmental Analytical Chemistry, Year (2023-3)
Zeinab Rezaei , Amir Salari , Saeid Khanzadi , احسان شاملو , Preparation of milk‐based probiotic lactic acid bacteria biofilms: A new generation of probiotics, Food Science and Nutrition, Volume (11), No (6), Year (2023-6), Pages (2915-2924)
Zeinab Rezaei , Saeid Khanzadi , Ehsan Shamloo , Amir Salari , Assessment performance of three different water treatment processes in pilot-scale on the physicochemical quality of drinking water, Desalination and Water Treatment, Volume (256), No (1), Year (2022-4), Pages (347-352)
Ahmad Ghasemi1 , Amir Salari , mahboube kalantarmahdavi , Mohammad Reza Amiryousefi , Sodium metabisulfite in dried plum and its cytotoxic effects on K‐562 and L‐929 normal cell lines, Journal of Food Science, Volume (87), No (2), Year (2022-2), Pages (856-866)
zeynab rezaei , Saeid Khanzadi , Amir Salari , Biofilm formation and antagonistic activity of Lacticaseibacillus rhamnosus (PTCC1712) and Lactiplantibacillus plantarum (PTCC1745), AMB Express, Volume (11), No (1), Year (2021-11)
zeynab rezaei , Saeid Khanzadi , Amir Salari , A survey on biofilm formation of Lactobacillus rhamnosus (PTCC 1637) and Lactobacillus plantarum (PTCC 1745) as a survival strategy of probiotics against antibiotic in vitro and yogurt, Journal of Food Processing and Preservation, Volume (46), No (9), Year (2021-11)
Ahmad Ardalan Saghezi , Ali Reza Yousefi , Amir Salari , Mathematical Modeling of the Kinetics of Thin-Layer Infrared Drying of Lemon, Jordan Journal of Agricultural Sciences, Volume (13), No (3), Year (2016-10), Pages (663-674)
mahboube kalantarmahdavi , Saeid Khanzadi , Amir Salari , Edible Films Incorporating with Lactobacillus plantarum Based on Sourdough, Wheat Flour, and Gelatin: Films Characterization and Cell Viability During Storage and Simulated Gastrointestinal Condition, Starch, Volume (73), No (9), Year (2021-9), Pages (2000268-2000278)
ُSara Safaeian Laein , Amir Salari , Davar Shahsavani , Hasan Baghishani , Evaluation of Antibacterial and Antioxidant Activities of Essential Oil of Lime Citrus aurantifolia) Pomace Powder, Iranian Journal of Chemistry and Chemical Engineering, Volume (40), No (3), Year (2021-6), Pages (832-840)
Hadi Bagheri , epideh Abbaszadeh , Amir Salari , Optimization of decontamination conditions for Aspergillus flavus inoculated to military rations snack and physicochemical properties with atmospheric cold plasma, Journal of Food Safety, Volume (40), No (6), Year (2020-8)
mahboube kalantarmahdavi , Saeid Khanzadi , Amir Salari , Viability of Lactobacillus Plantarum Incorporated with Sourdough Powder-Based Edible Film in Set Yogurt and Subsequent Changes During Post Fermentation Storage, Journal of Environmental Health and Sustainable Development, Year (2020-12)
Amir Salari , Saeid Khanzadi , zeynab rezaei , Investigation of Nitrate and Nitrite Concentration in Drinking Water of some Universities of Iran, Journal of Nutrition, Fasting and Health, Year (2019-12)
Morteza Mirshahpanah , Amir Salari , Davar Shahsavani , Hasan Baghishani , محسن نعمتی , Effect of Pediococcus acidilactici on intestinal microbiota and oxidative parameters of blood and muscle in common carp (Cyprinus carpio), Journal of Nutrition, Fasting and Health, Volume (7), No (1), Year (2019-3), Pages (37-43)
ُSara Safaeian Laein , Amir Salari , Davar Shahsavani , Hasan Baghishani , Effect of lemon (Citrus lemon) pumace powder supplementation on growth performance, lipid peroxidation and protein oxidation biomarkers in some tissues of common carp (Cyprinus carpio), Iranian Journal of Veterinary Science and Technology, Volume (10), No (2), Year (2019-3), Pages (55-63)
Amir Salari , Saeid Khanzadi , zeynab rezaei , Survey of Fluoride, Chlorine, Potassium, Sodium, and Trihalomethane contents in the drinking water of five major universities in Iran, Journal of Advances in Environmental Health Research, Volume (6), No (4), Year (2018-8), Pages (202-209)
maryam beigomi , Mohammad Mohsenzadeh , Amir Salari , Characterization of a novel biodegradable edible film obtained fromDracocephalum moldavica seed mucilage, International Journal of Biological Macromolecules, Volume (108), No (108), Year (2018-3), Pages (874-863)

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فارسی

انگلیسی

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