@inproceedings{paperid:1007352,
author = {Haddad Khodaparast, Mohammad Hossein},
title = {Effect of Lallemantia royleana (Balangu) seed, salep and carboxymethylcellulose gums on the characteristics of ice cream},
booktitle = {6th international food convention},
year = {2008},
location = {میسور, INDIA},
keywords = {ice cream; Lallemantia royleana ; carboxymethylcellulose gums},
}