@inproceedings{paperid:1010475,
author = {Mazaheri Tehrani, Mostafa and  -,  -},
title = {New Method for measuring of tomato paste consistency},
booktitle = {1st international Chester food science & technology conference},
year = {2007},
location = {ENGLAND},
keywords = {Consistency; Bostwick; Brix; Tomato Past; Percentage of precipitation weight ratio ( PPT)},
}