@article{paperid:1017360,
author = {Farahmandfar, Reza and Mazaheri Tehrani, Mostafa and Razavi, Seyed Mohammad Ali and Habibi Najafi, Mohammad B},
title = {Effect of Soy Cheese and Trisodium Citrate on Pizza Cheese},
journal = {International Journal of Food Engineering},
year = {2010},
volume = {6},
number = {5},
month = {September},
issn = {2194-5764},
pages = {1--11},
			numpages = {10},
keywords = {pizza cheese; imitation cheese; soy cheese; soya; organoleptic properties},
}