@inproceedings{paperid:1020771,
author = {Emadzadeh, Bahareh and Razavi, Seyed Mohammad Ali and Hashemi, Majid},
title = {The time-independent rheological characteristics of reduced calorie pistachio butter},
booktitle = {10th International Hydrocolloids Conference},
year = {2010},
location = {شانگهای},
keywords = {Pistachio butter; low fat; rheology; hydrocolloid},
}