@article{paperid:1028301, author = {Mohammad Amini, Asad and Razavi, Seyed Mohammad Ali}, title = {Dilute solution properties of Balangu (Lallemantia royleana) seed gum: Effect of temperature, salt, and sugar}, journal = {International Journal of Biological Macromolecules}, year = {2012}, volume = {51}, number = {3}, month = {October}, issn = {0141-8130}, pages = {235--243}, numpages = {8}, keywords = {Hydrocolloid; Intrinsic viscosity; Chain dimension; Stiffness; Shape parameter}, }