@article{paperid:1031705,
author = {Tabatabaei Yazdi, Farideh and Alizadeh Behbahani, Behrooz and Mohebbi, Mohebbat and Mortazavi, Sayed Ali and A.  Ghaitaranpour},
title = {Identification of lactic acid bacteria isolated from Tarkhineh, a traditional Iranian fermented food},
journal = {Scientific Journal of Microbiology},
year = {2012},
volume = {1},
number = {7},
month = {December},
issn = {2322-2948},
pages = {152--159},
			numpages = {7},
keywords = {Tarkhineh
Fermentation
Lactic acid bacteria},
}