@article{paperid:1058158,
author = {Ali Rafe and Razavi, Seyed Mohammad Ali},
title = {Scaling law, fractal analysis and rheological characteristics of physical gels cross-linked with sodium trimetaphosphate},
journal = {Food Hydrocolloids},
year = {2017},
volume = {62},
number = {1},
month = {January},
issn = {0268-005X},
pages = {58--65},
			numpages = {7},
keywords = {Basil seed gum; Cross linking; STMP; Fractal analysis; Rheology; Gel},
}