@article{paperid:1060051,
author = {Khalilian Movahhed, Mohammad and Mohebbi, Mohebbat and Koocheki, Arash and Elnaz Milani},
title = {The effect of different emulsifiers on the eggless cake properties containing WPC},
journal = {Journal of Food Science and Technology},
year = {2016},
volume = {53},
number = {11},
month = {November},
issn = {0022-1155},
pages = {3894--3903},
			numpages = {9},
keywords = {Eggless cake. Emulsifier. Optimization. Physical and sensory properties},
}