@article{paperid:1063807,
author = {H. Saleh and Golian, Abolghasem and Kermanshahi, Hassan and M. T. Mirakzehi},
title = {Antioxidant status and thigh meat quality of broiler chickens fed diet supplemented with α-tocopherolacetate, pomegranate pomace and pomegranate pomace extract},
journal = {Italian Journal of Animal Science},
year = {2017},
volume = {17},
number = {2},
month = {February},
issn = {1594-4077},
pages = {386--395},
			numpages = {9},
keywords = {KEYWORDS
Broiler; pomegranate; pomace; phenolic content;; thigh meat; antioxidant status; fatty acids},
}