@article{paperid:1078666,
author = {Moeenfard, Marzieh and Guillaume Erny and Arminda Alves},
title = {Determination of diterpene esters in green and roasted coffees using direct ultrasound assisted extraction and HPLC–DAD combined with spectral deconvolution},
journal = {Journal of Food Measurement and Characterization},
year = {2020},
volume = {14},
number = {3},
month = {February},
issn = {2193-4126},
pages = {1451--1460},
			numpages = {9},
keywords = {Coffee; Diterpene esters; Roasting; Ultrasound assisted extraction; HPLC-DAD; Spectral deconvolution},
}