@article{paperid:1079129,
author = {علی خنجری and علیرضا باهنر and نگین نوری and مهسا رحیمی and Rezaeigolestani, MohammadReza and زهرا عسگریان and جواد خنجری},
title = {In vitro antibacterial activity of Pimpinella anisum essential oil and its influence on microbial, chemical, and sensorial properties of minced beef during refrigerated storage},
journal = {Journal of Food Safety},
year = {2019},
volume = {39},
number = {4},
month = {January},
issn = {0149-6085},
keywords = {-},
}