@article{paperid:1079418,
author = {Habibi Najafi, Mohammad B and Miri, Mohammad Amin},
title = {Production and evaluation of enzyme modified lighvan cheese using different levels of commercial enzymes},
journal = {Journal Of Clinical Microbiology And Biochemistry Technology},
year = {2020},
volume = {3},
number = {1},
month = {March},
issn = {2581-527x},
pages = {11--16},
			numpages = {5},
keywords = {Lighvan cheese; EMC; Sensory evaluation},
}