@article{paperid:1084060,
author = {Sajad Ghaderi and Mazaheri Tehrani, Mostafa and Mohammad Ali Hesarinejad},
title = {Qualitative analysis of the structural, thermal and rheological properties of a plant ice cream based on soy and sesame milks},
journal = {Food Science and Nutrition},
year = {2021},
volume = {9},
number = {3},
month = {January},
issn = {2048-7177},
pages = {1289--1298},
			numpages = {9},
keywords = {ice cream; optimization; sesame; soy},
}