@article{paperid:1090757,
author = {Hosseini, Ahmadreza and Razavi, Seyed Mohammad Ali},
title = {Physico-chemical and rheological properties of sage seed gum extracted by dry method in comparison with the conventional method},
journal = {Journal of Food and Bioprocess Engineering},
year = {2022},
month = {May},
issn = {2676-3494},
keywords = {Extraction; Friction; Green technology; Mucilaginous seeds; Rheology},
}