@inproceedings{paperid:1102199,
author = {Salari, Amir and Akbarnezhad, Fatemeh},
title = {Fermented Chickpeas A Source of Probiotic from Indigenous lactic acid bacteria},
booktitle = {ششمین کنگره بین المللی پروبیوتیک و غذاهای فراسودمند},
year = {2025},
location = {تهران, IRAN},
}