@article{paperid:1103059,
author = {Hashemi Karouei, Seyedeh Behnaz and Varidi, Mehdi and نرجس ملکجانی and سید مهدی جعفری},
title = {Whey protein-based bigels for co-encapsulation of curcumin and gallic acid: Characterization, stability and release kinetics},
journal = {Future Foods},
year = {2024},
volume = {10},
number = {10},
month = {December},
issn = {2666-8335},
pages = {100495--100510},
			numpages = {15},
keywords = {Delivery systems
Phenolic compounds
Antioxidant activity},
}