@article{paperid:1103697, author = {سجاد قاسمی and محمد هاشمی and مهدی قلیان اول and محمد صفریان and Khanzadi, Saeid and آرزو اروجی and سیده بلین توکلی ثانی}, title = {Effect of Baking Methods Types on Residues of Heavy Metals in the Different Breads Produced with Wheat Flour in Iran: A Case Study of Mashhad}, journal = {Journal of Chemical Health Risks}, year = {2022}, volume = {12}, number = {1}, month = {January}, issn = {2251-6727}, pages = {105--113}, numpages = {8}, keywords = {Baking methods; Heavy metals; Bread; Traditional process; Industrial process}, }