@article{paperid:1105783,
author = {Hosseini Yazdi, Seyede Zohre and Mazaheri Tehrani, Mostafa and Haddad Khodaparast, Mohammad Hossein and Mohebbi, Mohebbat},
title = {Texture–acoustic, structural, and functional analysis of whole soy flour–corn extruded snacks under alkaline treatment},
journal = {Applied Food Research},
year = {2025},
volume = {5},
number = {2},
month = {December},
issn = {2772-5022},
pages = {101484--101484},
			numpages = {0},
keywords = {Acoustic Analysis; alkaline pH; extrusion-snack; whole Soy flour},
}