%0 Journal Article
%T Effect of Trisodium Citrate Concentration and Soy Cheese on Meltability of Pizza Cheese
%A Farahmandfar, Reza
%A  Mazaheri Tehrani, Mostafa
%A  Razavi, Seyed Mohammad Ali
%A  Habibi Najafi, Mohammad B
%J International Journal of Food Properties
%@ 1094-2912
%D 2011