%0 Journal Article %T Influence of thermal treatments on textural characteristics of cress seed (lepidium sativum) gum gel %A Naji Tabasi, Sarah %A Razavi, Seyed Mohammad Ali %A Hojjat Karazhiyan %A Koocheki, Arash %J Electronic Journal of Environmental, Agricultural and Food Chemistry %@ 1579-4377 %D 2012