%0 Conference Proceedings
%T functional effects of different humectants on dough rheology and Barbari flat bread quality
%A Naghi Poor, Fariba
%A  Sahraiyan, Bahareh
%A  Habibi Najafi, Mohammad B
%A  M. Karimi
%A  Haddad Khodaparast, Mohammad Hossein
%A  Z. Sheikholeslami
%J internnational confference of agricultural
%D 2012