%0 Journal Article
%T Evaluation of Varying Levels of Acid-binding Capacity of Diets Forulated with Various Acidifiers on Physical and Histological Characteristics of Leg Bones in Broiler Chickens
%A Mohammadpour, Ahmad Ali
%A  Kermanshahi, Hassan
%A  Golian, Abolghasem
%A  Gholizadeh, Mostafa
%A  Gilani, Ali
%J Comparative Clinical Pathology
%@ 1618-5641
%D 2014