%0 Journal Article
%T Characterisation of a new biodegradable edible film based on sage seed gum: Influence of plasticiser type and concentration
%A Razavi, Seyed Mohammad Ali
%A  Mohammad Amini, Asad
%A  Zahedi Dizaj Yekan, Younes
%J Food Hydrocolloids
%@ 0268-005X
%D 2014