%0 Journal Article
%T A comparison of nutritional value of raisin wastes obtained from two Iranian grape varieties by in vitro rumen fermentation
%A Yaghoubi, Aliasghar
%A  Tahmasbi, Abdol Mansour
%A  Naserian, Abbas Ali
%A  Valizadeh, Reza
%A  Vakili, Seyed Alireza
%J Direct Research Journal of Agriculture and Food Science
%@ 2354-4147
%D 2016