%0 Journal Article
%T Steady and dynamic shear rheological behavior of semi dilute Alyssum homolocarpum seed gum solutions: influence of concentration, temperature and heating–cooling rate
%A Alaeddini, Behzad
%A  Koocheki, Arash
%A  محمدجعفر میلانی
%A  Razavi, Seyed Mohammad Ali
%A  بابک قنبرزاده
%J Journal of the Science of Food and Agriculture
%@ 0022-5142
%D 2018