%0 Journal Article
%T A comparative study of reflectance and transmittance modes of Vis/NIR spectroscopy used in determining internal quality attributes in pomegranate fruits
%A Khodabakhshian Kargar, Rasool
%A  Emadi, Bagher
%A  Khojastehpour, Mehdi
%A  Golzarian, Mahmood Reza
%J Journal of Food Measurement and Characterization
%@ 2193-4126
%D 2019