%0 Journal Article
%T Discerning expiration status of edible vegetable oils based on color changes during oxidation process: Using digital image and linear discriminant analysis in both primary and secondary oxidations
%A Azimi, Olga
%A  Mohebbi, Mohebbat
%A  Farhoosh, Reza
%A  Saadatmand, Mahdi
%J پژوهشهای علوم و صنایع غذایی ایران
%@ 1735-4161
%D 2020