%0 Journal Article
%T Application of TOPSIS to evaluate the effects of different conditions of sonication on eggless cake properties, structure, and mass transfer
%A Khalilian Movahhed, Mohammad
%A  Mohebbi, Mohebbat
%A  Koocheki, Arash
%A  الناز میلانی
%A  Ansarifar, Elham
%J Journal of Food Science
%@ 0022-1147
%D 2020