%0 Journal Article
%T Control of microbial growth and lipid oxidation in beef using a Lepidium perfoliatum seed mucilage edible coating incorporated with chicory essential oil
%A Behrooz Alizadeh Behbahani
%A  Falah, Fereshteh
%A  Vasiee, Alireza
%A  Tabatabaei Yazdi, Farideh
%J Food Science and Nutrition
%@ 2048-7177
%D 2021