%0 Journal Article
%T Comparative Evaluation of the Effects of Different Dietary Fibers as Natural Additives on the Shelf Life of Cooked Sausages
%A Majid Aminzare
%A  Mohammad Hashemi
%A  Asma Afshari
%A  Seyyed Mohammad Ali Noori
%A  Rezaeigolestani, MohammadReza
%J Jundishapur Journal of Natural Pharmaceutical Products
%@ 1735-7780
%D 2022