%0 Journal Article
%T Investigating the Probiotic Properties and Antimicrobial Activity of Lactic Acid Bacteria Isolated from an Iranian Fermented Dairy Product, Kashk
%A Saboori, Bahare
%A  Shahidi, Fakhri
%A  Sara Hedayati
%A  Javadmanesh, Ali
%J Foods
%@ 2304-8158
%D 2022