%0 Journal Article
%T Effect of plasma-activated water generated by surface DBD on inactivation of pathogens Pseudomonas tolaasii and Lecanicillium fungicola and enhancement of storage quality of button mushroom
%A Pourbagher, Roghayeh
%A  Abbaspour-Fard, M. Hossein
%A  فرشاد صحبت زاده
%A  Rohani, Abbas
%A  مریم پورباقر
%J Journal of Food Process Engineering
%@ 0145-8876
%D 2023