%0 Journal Article
%T Producing superior oleofoams: Unraveling the impact of oil type, surfactant concentration, and production temperature on foam stability and functional characteristics
%A Alhasan, Fayza
%A  Mazaheri Tehrani, Mostafa
%A  Varidi, Mehdi
%J Food Chemistry: X
%@ 2590-1575
%D 2024