%0 Journal Article
%T Analyzing the effects of aroma and texture interactions on oral processing behavior and dynamic sensory perception: A case study on cold-set emulsion-filled gels containing limonene and menthol
%A Salahi, Mohammad Reza
%A  Mohebbi, Mohebbat
%A  Razavi, Seyed Mohammad Ali
%J Food Hydrocolloids
%@ 0268-005X
%D 2024