%0 Journal Article
%T Physicochemical characteristics of liposomal curcumin immobilized in hybrid alginate/ Alyssum homocarpum seed gum hydrogels by electro-hydrodynamic atomization
%A Mousavi, Seyedeh Fatemeh
%A  Koocheki, Arash
%A  بهروز قرآنی
%A  Mohebbi, Mohebbat
%J Food Hydrocolloids
%@ 0268-005X
%D 2025