%0 Journal Article
%T Identifying Potent Oxalate‐Degrading LAB Strains for the Development of Low Oxalate Rhubarb‐Based Juice Products
%A Vosoughi, Pardis
%A  Habibi Najafi, Mohammad B
%A  کیانوش خسروی دارانی
%A  پریا رهنما
%J Journal of Basic Micobiology
%@ 0233-111X
%D 2026