نمایش نتایج جستجو برای
کلمات کلیدی: Antimicrobial
موارد یافت شده: 106
1 - Determining the minimum inhibitory and bactericidal concentration of Perovskia abrotanoides Karel essential oil invitro (چکیده)2 - Bio-nanocomposite active packaging films based on carboxymethyl cellulose, myrrh gum, TiO2 nanoparticles and dill essential oil for preserving fresh-fish (Cyprinus carpio) meat quality (چکیده)
3 - Embedding probiotic bacteria into the edible films: antibacterial activity and survival in simulated gastrointestinal condition (چکیده)
4 - Phenotypic and genotypic investigation of antimicrobial resistance and extended-spectrum beta-lactamase production among Escherichia coli isolated from bovine mastitis (چکیده)
5 - Synthesis of optimized propolis solid lipid nanoparticles with desirable antimicrobial, antioxidant, and anti-cancer properties (چکیده)
6 - Preparation and evaluation of Mentha spicata L. essential oil nanoemulsion: physicochemical properties, antibacterial activity against foodborne pathogens and antioxidant properties (چکیده)
7 - Systemic mutational rescue in Escherichia coli elicited by a valency dependent, high affinity protein DNA interaction. (چکیده)
8 - Effects of adding poly-histidine tag on stability, antimicrobial activity and safety of recombinant buforin I expressed in periplasmic space of Escherichia coli (چکیده)
9 - Cross-Linked Electrospun pH-Sensitive Nanofibers Adsorbed with Temporin-Ra for Promoting Wound Healing (چکیده)
10 - Shiga Toxin-Producing Escherichia coli in Diarrheic Neonatal Dairy Calves: Matching Small Intestinal and Fecal Isolates in Terms of Isolation Rates and Antimicrobial Resistance (چکیده)
11 - Distribution of antimicrobial resistance and some widespread extended-spectrum beta-lactamase genes in different phylogroups of Shiga toxin-producing Escherichia coli STEC) isolates of ruminant origin (چکیده)
12 - Genotypic and phenotypic diversity of Prototheca spp. recovered from bovine mastitis in terms of antimicrobial resistance and biofilm formation ability (چکیده)
13 - Fabrication and characterization of novel biodegradable active films based on Eremurus luteus root gum incorporated with nanoemulsions of rosemary essential oil (چکیده)
14 - Prevalence, Biotyping, and Antimicrobial Resistance of Yersinia enterocolitica Isolated from Traditional Iranian Cheeses - Evaluation of Yersinia enterocolitica in Traditional Cheeses (چکیده)
15 - Evaluation of green tea extract incorporated antimicrobial/antioxidant/biodegradable films based on polycaprolactone/polylactic acid and its application in cocktail sausage preservation (چکیده)
16 - Optimization of a biodegradable packaging film based on carboxymethyl cellulose and Persian gum containing titanium dioxide nanoparticles and Foeniculum vulgare essential oil using response surface methodology (چکیده)
17 - Preparation of Ag/RGO nanocomposite as antibacterial waterborne paints additive (چکیده)
18 - Preparation of Ag/RGO nanocomposite as antibacterial waterborne paints additive (چکیده)
19 - ِDetermination of minimum inhibitory and minimum bactericidal concentrations of lavender essential oil nanoemulsion against Salmonella typhimurium and bacillus cereus (چکیده)
20 - Synthesis and Biological Properties of Silver Chloride Nanoparticles Using Cell-free Extracts of Aeromonas hydrophila and Antibacterial Activity against Drug-Resistant Bacteria (چکیده)
21 - Evaluation of recombinant antimicrobial effect of peptide TP4 on some food-borne bacterial strains (چکیده)
22 - Evaluation of curcumin and CM11 peptide alone and in combination against amastigote form of Iranian strain of L. major (MRHO/IR75/ER) in vitro (چکیده)
23 - The effect of a novel drug delivery system using encapsulated antimicrobial peptide Protonectin (IL-12) into Nano micelle PEG-PCL on A549 adenocarcinoma lung cell line (چکیده)
24 - Evaluation of antioxidant, antibacterial and cytotoxicity activities of exopolysaccharide from Enterococcus strains isolated from traditional Iranian Kishk (چکیده)
25 - In vitro screening of phytochemicals, antioxidant, antimicrobial, and cytotoxic activity of Echinops setifer extract (چکیده)
26 - Molecular characterization and antimicrobial resistance of potentially human‐pathogenic Escherichia coli strains isolated from riding horses (چکیده)
27 - Effect of sodium alginate coating containing clove ( Syzygium Aromaticum ) and lemon verbena ( Aloysia Citriodora ) essential oils and different packaging treatments on shelf life extension of refrigerated chicken breast (چکیده)
28 - Antimicrobial activity of some plant essential oils and an antimicrobial-peptide against some clinically isolated pathogens (چکیده)
29 - Synthesis and characterization of antimicrobial wound dressing material based on silver nanoparticles loaded gum Arabic nanofibers (چکیده)
30 - Antimicrobial resistance and virulence genes in the Escherichia coli isolates obtained from ostrich (چکیده)
31 - Microwave-assisted hydrodistillation extraction of essential oil from coriander seeds and evaluation of their composition, antioxidant and antimicrobial activity (چکیده)
32 - Terpyridine-metal complexes: Effects of different substituents on their physico-chemical properties and DFT studies (چکیده)
33 - Generation of an engineered food-grade Lactococcus lactis strain for production of an antimicrobial peptide: in vitro and in silico evaluation (چکیده)
34 - Development and characterization of antioxidant and antimicrobial edible films based on chitosan and gamma-aminobutyric acid-rich fermented soy protein (چکیده)
35 - Comparative evaluation of silver nanoparticles biosynthesis by two cold-tolerant Streptomyces strains and their biological activities (چکیده)
36 - Evaluation of antimicrobial properties of bovine lactoferrin against foodborne pathogenic microorganisms in planktonic and biofilm forms (in vitro) (چکیده)
37 - Enhanced bactericidal effect of ceftriaxone drug encapsulated in nanostructured lipid carrier against gram-negative Escherichia coli bacteria: drug formulation, optimization, and cell culture study (چکیده)
38 - Determination of the effective dose of Curcumin alone and in combination with antimicrobial peptide CM11 on promastigote forms of Iranian strain of L. major (MRHO / IR / 75 / ER) (چکیده)
39 - Comparison of antimicrobial activity of thanatin peptide with two cinnamon and oregano essential oils on farm animal’s pathogenic bacterial isolates (چکیده)
40 - Evaluation of Antimicrobial Properties of Bovine Lactoferrin Against Some of Foodborne Pathogens in Planktonic and Biofilm Forms (چکیده)
41 - Investigation of thermal-vulnerability of thanatin: an in silico study (چکیده)
42 - Multifunctional CuO nanoparticles with cytotoxic effects on KYSE30 esophageal cancer cells, antimicrobial and heavy metal sensing activities (چکیده)
43 - Production of a Recombinant Peptide (Lasioglossin LL ΙΙΙ) and Assessment of Antibacterial and Antioxidant Activity (چکیده)
44 - The Human Cathelicidin LL-37, a Defensive Peptide Against Rotavirus Infection (چکیده)
45 - Antioxidant potential and antimicrobial activity of chitosan–inulin conjugates obtained through the Maillard reaction (چکیده)
46 - Phenotypic and genotypic study on antimicrobial resistance patterns of E. coli isolates from bovine mastitis (چکیده)
47 - Characterization, Release Profile and Antimicrobial Properties of Bioactive Polyvinyl Alcohol-Alyssum homolocarpum Seed Gum- Nisin Composite Film (چکیده)
48 - A heterodinuclear complex of s-d block containing sodium-I-, manganese-II- and the enrofloxacinate anion: Preparation, crystal structure and antibacterial activity (چکیده)
49 - Biofouling resistance of reverse osmosis membrane modified with polydopamine (چکیده)
50 - Investigation of recombinant thanatin effects on the growth inhibition of e. coli mastitis in dairy cows (چکیده)
51 - Antimicrobial susceptibility of Escherichia coli isolated from broiler chicken carcasses from poultry farms in North and Northwest of Iran (چکیده)
52 - Antimicrobial susceptibility of one thousand bacterial isolates to five commonly used antibacterial agents in Iranian poultry industry (چکیده)
53 - Heterologous expression of Thrombocidin-1 in Pichia pastoris: evaluation of its antibacterial and antioxidant activity (چکیده)
54 - Antifungal activity of recombinant thanatin in comparison with two plant extracts and a chemical mixture to control fungal plant pathogens (چکیده)
55 - Isolation and antimicrobial susceptibility of Methicillin-resistant Staphylococcus pseudintermedius (MRSP) in pets, veterinarians and the environment (چکیده)
56 - Evaluation of effects of cLF36 peptide on growth performance and intestinal morphology in broiler chickens (چکیده)
57 - Evaluating the effect of heat-killed pathogens on antimicrobial compounds production in Streptomyces sp.AC117 (چکیده)
58 - Eliciting the antimicrobial compounds production in Streptomyces sp.AC117 by different inoculation amount of heat-killed Pseudomonas aeruginosa (چکیده)
59 - Silver nanoparticles potential as an adjuvant in antimicrobial therapies against multidrug resistant bacteria (چکیده)
60 - Improving efficiency of an angiotensin converting enzyme inhibitory peptide as multifunctional peptides (چکیده)
61 - The effect of mineral parameters on production of bioactive compounds by Streptomyces ACS135 (چکیده)
62 - Differential change patterns of main antimicrobial peptide genes during infection of entompathogenic nematode and their symbiotic bacteria (چکیده)
63 - Application of surface modified nano ferrite nickel in catalytic reaction (epoxidation of alkenes) and investigation on its antibacterial and antifungal activities (چکیده)
64 - Principle component analysis (PCA) for investigation of relationship between population dynamics of microbial pathogenesis, chemical and sensory characteristics in beef slices containing Tarragon essential oil (چکیده)
65 - Antioxidant activity and antimicrobial effect of tarragon (Artemisia dracunculus) extract and chemical composition of its essential oil (چکیده)
66 - Effect of Salvia chorassanica Root Aqueous, Ethanolic and Hydro Alcoholic Extracts on Staphylococcus aureus, Enterococcus faecalis, Salmonella typhimurium and Escherichia coli (چکیده)
67 - Use of Plantago major seed mucilage as a novel edible coating incorporated with Anethum graveolens essential oil on shelf life extension of beef in refrigerated storage (چکیده)
68 - Cytotoxic effect and cell attachment of IL-12 antimicrobial peptide on A549 epithelial cells (چکیده)
69 - Evaluation of antimicrobial property of silver nanoparticle biosynthesized by Rosemary Plant (چکیده)
70 - Antifungal effect of the aqueous and ethanolic Avicennia marina extracts on Penicillium expansum (apple pathogen)” in vitro” (چکیده)
71 - The screening of Telar forest Actinomycetes to search their antimicrobial compounds (چکیده)
72 - COMPARSION OF ANTIMICROBIAL EFFECT OF DIFFERENT PLANT INGREDIENTS OF “LAWFUL WINE” ON BACTERIA (چکیده)
73 - Antimicrobial Effect of Aqueous and Ethanolic Extracts of Satureja bachtiarica on Some Pathogenic Bacteria in Vitro (چکیده)
74 - The Comparison Among Antibacterial Activity of Mespilus germanica Extracts and Number of Common Therapeutic Antibiotics “In Vitro” (چکیده)
75 - Antimicrobial effect of Carboxy Methyl Cellulose (CMC) containing aqueous and ethanolic Eucalyptus camaldulensis L. leaves extract against Streptococcus pyogenes, Pseudomonas aeruginosa and Staphylococcus epidermidis (چکیده)
76 - Investigating the Minimum Inhibitory Concentration (MIC) and Minimum Bactericidal Concentration (MBC) of the Lavandula stoechas L. and Rosmarinus officinalis L. extracts on pathogen bacterias “in vitro” (چکیده)
77 - Assessment of the plantago major extract for antimicrobial activities (چکیده)
78 - Preparation of biological dressing As an antibacterial activate for wound composed of fish swim bladder (FSB) & aloe Vera and to study its effect on bacterial growth (چکیده)
79 - Effect of quince seed mucilage edible films incorporated with oregano or thyme essential oil on shelf life extension of refrigerated rainbow trout fillets (چکیده)
80 - Microbial toxicity of ethanolamines— Multiwalled carbon nanotubes (چکیده)
81 - Assessing Safety of Food Packaging Materials (چکیده)
82 - Computational Prediction and Analysis of Interaction of Silver Nitrate with Peptidoglycan-Associated lipoprotein (Pal) (چکیده)
83 - Antimicrobial susceptibility of canine normal conjunctival flora in Shiraz, Iran (چکیده)
84 - Bacterial and fungal normal flora of the external ear canal of dogs (چکیده)
85 - Antimicrobial effect of the aqueous and ethanolic Teucrium polium L. extracts on gram positive and gram negative bacteria “in vitro” (چکیده)
86 - Synthesis of new derivatives of 2-Substitueted 4-(4-methyl-12Hpyrimido[4,5:5,6][1,4]thiazino[2,3-b]quinoxalin-2-yl) (چکیده)
87 - Synthesis of new heterocyclic system: [1,3]oxazolo[4,5-d] [1,2,4]triazolo[4,3-a] pyrimidine (چکیده)
88 - A Novel Antimicrobial Peptide Derived from the Insect Paederus dermatitis (چکیده)
89 - Effect of aqueous and ethanolic extract of Eucalyptus camaldulensis L. on food infection and intoxication microorganisms “in vitro” (چکیده)
90 - Time-kill study and synergistic activity of cell-wall inhibitor antibiotics in combination with gentamicin against Enterococcus faecalis and Enterococcus faecium (چکیده)
91 - Molecular analysis and antimicrobial susceptibility of methicillin resistant Staphylococcus aureus in one of the hospitals of Tehran University of Medical Sciences: high prevalence of sequence type 239 (ST239) cloneSITY OF MEDICAL SCIENCES: HIGH PREVALENCE OF SEQUENCE TYPE 239 (ST239) CLONE (چکیده)
92 - GC-MS Analysis and Antimicrobial activity ofthe essential oil of trunk exudates from Pistacia atlantica var. mutica (چکیده)
93 - Phytochemical screening, antimicrobial and antioxidant activities of Anabasis aphylla extracts (چکیده)
94 - Antimicrobial resistance and K99 (F5) gene possession in generic Escherichia coli isolated from different age groups of diarrheic and non-diarrheic newborn dairy calves in Mashhad, Iran (چکیده)
95 - Effect of Intramammary Injection of Nigella Sativa on Somatic Cell Count and Staphylococcus Aureus Count in Holstein Cows with S. aureus Subclinical Mastitis (چکیده)
96 - Effects of Dietary Supplementation with Pumpkin oil (Cucurbita pepo) on Performance and Blood Fat of Broiler Chickens during Finisher Period (چکیده)
97 - Purification and characterization studies over antimicrobial peptides as basic constituents of immune system in Rana Ridibunda (چکیده)
98 - Isolation, Purification and Biochemical Characterization of Antimicrobial Peptides from Skin Secretions of Euphilictis cyanophlyctis (چکیده)
99 - STUDY ON THE ANTIMICROBIAL EFFECT OF SALVIALERIIFOLIA (NOWROOZAK) LEAF EXTRACT POWDERONTHEGROWTH OF STAPHYLOCOCCUS AUREUS IN HAMBURGER (چکیده)
100 - Relationship between in vitro susceptibility of bovine subclinical mastitis isolates and bacteriological outcome of intramammary treatment with cefquinome (چکیده)
101 - Antibacterial Effect of some Iranian Essential Oils Against Escherichia coli and Staphylococcus aureus in Ntrient BROTH Medium (چکیده)
102 - Chemical and Antimicrobial Studies of Juniperus sabina L. and Juniperus foetidissima Willd. Essential Oils (چکیده)
103 - Antimicrobial Effect of Salvia leriifolia leaf (چکیده)
104 - IODINE CATALYZED SYNTHESIS AND ANTIBACTERIAL EVALUATION OF NEW (چکیده)
105 - Chemical and antimicrobial studies of Juniperus excelsa subsp. excelsa and Juniperus excelsa subsp. polycarpos essential oils (چکیده)
106 - Antioxidant and antimicrobial activities of grape seed extracts prepared by different solvent systems (چکیده)
