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کلمات کلیدی: Content


موارد یافت شده: 180

1 - Gel content determination of silane cross-linked polyethylene copolymers using FTIR technique (چکیده)
2 - Using GIS to map soil organic matter and nitrogen content to prevent cultivation effects on soil quality (چکیده)
3 - Prolonged exposure to freezing stress reduces the ability of chickpea seedlings to effectively tolerate extremely low temperatures (چکیده)
4 - Modeling reproductive fitness of predator, Hippodamia variegata (Coleoptera: Coccinellidae) using support vector machine (SVM) on three nitrogen treatments (چکیده)
5 - Investigating the physiological and morphological responses of Cucumis sativus to Phelipanche aegyptiaca parasitism (چکیده)
6 - Using pulsed electric field pre-treatment to optimize coriander seeds essential oil extraction and evaluate antimicrobial properties, antioxidant activity, and essential oil compositions (چکیده)
7 - Modelling the removal efficiency of hydrogen sulfide from biogas in a biofilter using multiple linear regression and support vector machines (چکیده)
8 - Validation of a Content Analysis Checklist for Teaching Persian to Non-Persians and English Textbooks (چکیده)
9 - Relationship between fertilization and planting depths on antioxidant activity in saffron (Crocus sativus L.) (چکیده)
10 - The role of biochar and sulfur-modified biochar on soil water content, biochemical properties and millet crop under saline-sodic and calcareous soil (چکیده)
11 - Evaluating canola physiological parameters under Brevicoryne brassicae infestation in different nitrogen fertilization levels (چکیده)
12 - The biochemical changes in two moderately resistant and highly susceptible tomato cultivars at the later stages of Meloidogyne javanica infectio (چکیده)
13 - Electronic Social Networks and Social Constructive Learning: Designing and Verifying the Application of Virtual Social Networks in Collegiate face to face Education (چکیده)
14 - Analysing spatio-temporal patterns in wintertime rainfall across Iran’s deserts using GPM DPR data (چکیده)
15 - Designing blenderized tube feeding diets for children and investigating their physicochemical and microbial properties and Dietary Inflammatory Index (چکیده)
16 - The effect of fermentation conditions (temperature, salt concentration, and pH) with lactobacillus strains for producing Short Chain Fatty Acids (چکیده)
17 - Adaptive cache content placement for software-defined Internet of Things (چکیده)
18 - اثر توام کدورت آب آبیاری و بافت خاک بر صحت اندازه گیری رطوبت خاک با روش انعکاس سنجی زمانی (چکیده)
19 - An Iterative Model for Quality Assessment in Collaborative Content Generation Systems (چکیده)
20 - Effects of Foliar Spraying Nano and Ionized Silicon on Physiological Characteristics and Yield of Potato (Solanum tuberosum L.) Mini-tuber (چکیده)
21 - Identifying Influentials in Social Networks (چکیده)
22 - Online energy-efficient fair scheduling for heterogeneous multi-cores considering shared resource contention (چکیده)
23 - SaaSRec+: a new context-aware recommendation method for SaaS services (چکیده)
24 - Discovering the Components of Shared Leadership Using a Qualitative Approach in Educational Organizations in Mashhad (چکیده)
25 - Mycorrhizal fungi modified growth, physiological traits, and essential oil content of sweet basil (چکیده)
26 - Investigation of improving the drought tolerance in persian petunia (Petunia sp.) by exogenous application of salicylic acid and gibberellic acid (چکیده)
27 - SCiMet: Stable, sCalable and reliable Metric-based framework for quality assessment in collaborative content generation systems (چکیده)
28 - Growth, leaf gas exchange and physiological parameters of two Glycyrrhiza glabra L. populations subjected to salt stress condition (چکیده)
29 - Reactive caching of viral content in 5G networks (چکیده)
30 - Study the effects of solvent content and initiator concentration on viscosity and solid content of acrylic resins (چکیده)
31 - Evaluating the levels antioxidant and phenolic compounds in the fruit of Zarafshan wild barberry (Berberis integerrima) (چکیده)
32 - Effect of graphene nanoplatelets content on the microstructural and mechanical properties of AZ80 magnesium alloy (چکیده)
33 - Physiological and Biochemical Responses of Three Iranian Grapevine Cultivars to Short-Term Water Deficit Stress (چکیده)
34 - Leaf Expansion and Transpiration Responses of Millet Species to Soil Water Deficit (چکیده)
35 - The effects of irrigation regimes and nitrogen rates on some agronomic traits of canola under a semiarid environment (چکیده)
36 - The life history of Nabis pseudoferus feeding on Tuta absoluta eggs is mediated by egg age and parasitism status (چکیده)
37 - Macro- and microelement content and health risk assessment of heavy metals in various herbs of Iran (چکیده)
38 - The antioxidant activity and total phenol content of seeds from four species of Apiaceae family under different storage conditions (چکیده)
39 - Application of the selected antifungal LAB isolate as a protective starter culture in pan whole-wheat sourdough bread (چکیده)
40 - Application of Super Absorbent Polymer and Plant Mucilage Improved Essential Oil Quantity and Quality of Ocimum basilicum var. Keshkeni Luvelou (چکیده)
41 - Effect of Encapsulated Choline Chloride on Performance, Carcass Characteristics and Some Blood Parameters in Broiler Chicks (چکیده)
42 - Designing and explaining the Quantum Productivity Model in the Ministry of Sport and Youth of the Islamic Republic of Iran (چکیده)
43 - Genetic assessment of the internal transcribed spacer region (ITS1.2) in Mangifera indica L. landraces (چکیده)
44 - EXPLORING AND EXPLAINING THE ANTECEDENTS OF EMOTIONAL CLIMATE OF ORGANIZATION: A QUALITATIVE CONTENT ANALYSIS STUDY (چکیده)
45 - Water Deficit Decreases Gas Exchange Parameters and Marketable Quality of Rosa hybrida ‘Club-Nika’ Irrespective of Training Systems (چکیده)
46 - Examination of Iran s Factor Content of Trade Using International Input– output Tables (چکیده)
47 - Representation of Crises in Coursebooks of the Public Education System: A Study Based on Content Analysis (چکیده)
48 - Effective Leadership in Successful Implementation of Change Plans in Auto Part Manufacturers: A Content Analysis (چکیده)
49 - The Effect of Planting Seasons on Quantitative and Qualitative Characteristics of Black cumin -Nigella sativa L.- (چکیده)
50 - Study of Effective Factors on biochemical properties and Antioxidant Activity of Spray Dried Barberry -Berberis vulgaris- powder (چکیده)
51 - Physiological and Biochemical Changes Induced by UV-B Radiation in Rosemary Plants Grown Under Salinity Stress (چکیده)
52 - Effects of different magnesium levels on some morphophysiological characteristics and nutrient elements uptake in Khatouni melons (cucumis melo var. inodorus) (چکیده)
53 - Morpho-physiological and biochemical responses of four ornamental herbaceous species to water stress (چکیده)
54 - The effect of Trichoderma isolates on morpho-physiological changes of Polianthes tuberose under drought stress conditions (چکیده)
55 - Performance Analysis of Multithreaded IoT Gateway (چکیده)
56 - Influence of Water Stress on Agro-Morphological Traits and Essential Oil Content Among Iranian Genotypes of Mentha longifolia (چکیده)
57 - Frictional behavior of sunflower seed and its kernel as a function of moisture content, variety and size (چکیده)
58 - Antioxidant status and thigh meat quality of broiler chickens fed diet supplemented with α- tocopherolacetate, pomegranate pomace and pomegranate pomace extract (چکیده)
59 - Mechanical strength and physical behavior of pumpkin seed and its Kernel (چکیده)
60 - The effect of TiC:CNT mixing ratio and CNT content on the mechanical and tribological behaviors of TiC modified CNT-reinforced Al-matrix nanocomposites (چکیده)
61 - Optimization of the formulation conditions for development of extruded Ready-to-Eat snacks using germinated mung bean and corn (چکیده)
62 - Optimization of low-fat set-type yoghurt: effect of altered whey protein to casein ratio, fat content and microbial transglutaminase on rheological and sensorial properties (چکیده)
63 - Radiolarian content, fossil traces and REE reveal general bottom anoxia in the Kermanshah Radiolarite basin (West Iran) during the Pliensbacian-early Toarcian (چکیده)
64 - COMPARATIVE STUDY OF PHENOLIC CONTENT IN THREE KINDS OF EXTRACTS BELONGS TO LEAVES AND STEM OF SALVIA TEBESANA BUNG (چکیده)
65 - Effect of drying methods on the structure, thermo and functional properties of fenugreek (Trigonella foenum graecum) protein isolate (چکیده)
66 - Mental challenges of nurses in the face of unlearning situations in hospitals: A qualitative study (چکیده)
67 - Factorial structure of the Persian version of Childbearing Questionnaire in first time engaged couples in Iran (چکیده)
68 - The Effect of aeration rate on growth and lipid content of Chlorella vulgaris microalgae in a flat plate photobioreactor (چکیده)
69 - Salinity Stress Tolerance Evaluation of a Native Shrub (Nitraria schoberi) for Use in Urban Landscape (چکیده)
70 - The effect of pH buffering on biomass and lipid production by Chlorella sp microalgae in a flat plate photobioreactor (چکیده)
71 - Schema of Translators and its influence on Translation Quality: A Case Study of the Iranian Undergraduate Literary Translation Students (چکیده)
72 - S-Tests and C-Tests: Measures of Content-Based Achievement at Grade Four of High Schools (چکیده)
73 - Reconstruction of Security region with high information content using effective attributes extraction (چکیده)
74 - Measurement of Physical and Mechanical Properties of Russian Olive (Elaeagnus Angustifolia L.) Fruit (چکیده)
75 - Content Analysis of Physical-Spatial Development Strategies of Rural Settlements in Iran Based on Scientific-Research Articles Published in 2004-14 Decade (چکیده)
76 - Effects of copper content on the shell characteristics of hollow steel spheres manufactured using an advanced powder metallurgy technique (چکیده)
77 - DETERMINATION OF SOIL STRENGTH PARAMETERS OF QUATERNARY DEPOSITS BASED ON PHYSICAL PROPERTIES (SOUTH OF ESFAHAN, IRAN) (چکیده)
78 - Analysis of Hadith “Wujuh Sawh” in Terms of Chain of Transmitters and Content (چکیده)
79 - Performance of Lepidium perfoliatum seed gum in deep-fried battered chicken nugget: effect of gum concentration and batter temperature (چکیده)
80 - Cognitive emotional consequence of male infertility on their female partners: a qualitative content analysis (چکیده)
81 - Prediction of energy contents and potential nutrient supply of raisin byproducts for ruminants using National Research Council feeding system and in vitro gas production method (چکیده)
82 - Utilizing water, mineralogy and sedimentary properties to predict LCPC abrasivity coefficient (چکیده)
83 - Phytochemical and Morphological Attributes of St. John’s Wort (Hypericum perforatum) Affected by Organic and Inorganic Fertilizers; Humic Acid and Potassium Sulphate (چکیده)
84 - Toward an exploration of follower's implicit followership theories of Mashhad's large organizations using a qualitative approach (چکیده)
85 - Synthesis of PE reactor alloys using Ziegler-Natta/ Late Transition Metal hybrid catalyst: Study of vinyl content and molecular weight (چکیده)
86 - position of different aspects of multiple intelligence in elementary second grade textbooks (چکیده)
87 - Irrigation levels and dense planting affect flower yield andphosphorus concentration of saffron corms under semi-arid region ofMashhad, Northeast Iran (چکیده)
88 - Evaluation of susceptibility of pear and plum cultivars to winter frost (چکیده)
89 - Evaluation of repeat sequences on plasmid pEA29 of Erwinia (چکیده)
90 - Fine-Tuning of the Cellular Signaling Pathways by Intracellular GTP Levels (چکیده)
91 - Effects of Addition Lentil Flour on the Batter Formulation on Quality of Simulated Fried Crust by Using a Deep-Fried Model System (چکیده)
92 - Drought Stress Impact on Some Biochemical and Physiological Traits of 4 Groundcovers (Lolium perenne, Potentilla spp, Trifolium repensand Frankinia spp) with Potential Landscape Usage (چکیده)
93 - The assessment and comparison of content management of some websites of National libraries in America, Europe and Asia (چکیده)
94 - Influence of Moisture Content, Variety and Parboiling on Milling Quality of Rice Grains (چکیده)
95 - Predicting Emotions Induced by Music Using System Identification Theory (چکیده)
96 - Improving soil physical indicators by soil amendments to a saline-sodic soil (چکیده)
97 - Physical properties of Christmas Lima bean at different moisture content (چکیده)
98 - Reforming Accounting Education Content to Fulfill Business Environment Needs (چکیده)
99 - The effect of different vermicompest concentration on biochemical characteristics of two savory cultivars (چکیده)
100 - Wastewater Algae: A Potential Candidate for Biodiesel Production (چکیده)
101 - Optimization of Subcritical Water Extraction of Bioactive Compounds from Barberry Fruit (Berberis vulgaris) by Using Response Surface Methodology (چکیده)
102 - Experimental study of asphaltic concrete dynamic properties as an impervious core in embankment dams (چکیده)
103 - Conformation, molecular structure, and intramolecular hydrogen bonding of 1,1,1-trifluoro-5,5-dimethyl-2,4-hexanedione (چکیده)
104 - Study on morphologic variation of different Iranian melon cultivars (Cucumis melo L (چکیده)
105 - The impact of website content dimension and e-trust on e-marketing effectiveness: The case of Iranian commercial saffron corporations (چکیده)
106 - Durability Characterization of Abderaz Marly Limestone in the Kopet- Dagh Basin, NE of Iran (چکیده)
107 - Biochemical response of two wheat cultivars (Triticum aestivum L.) to gamma radiation (چکیده)
108 - Influence of Drought Stress and its Interaction with Salicylic Acid on Medicinal Pumpkin (Cucurbita pepo L.) Seedling Growth (چکیده)
109 - Investigation of salinity stress and potassium levels on Morphophysiological Characteristics of Safferon (چکیده)
110 - Comparison of Colchicine Content Between Hysteranthous and Synanthous Colchicum Species in Different Seasons (چکیده)
111 - The Mechanisms of Salinity Tolerance in the Xero-halophyte Blue Panicgrass (Panicum antidotale Retz) (چکیده)
112 - Identification of Current Art Education Approaches in Iran’s Middle School Period Art Education (چکیده)
113 - Comparative Proteomic Analysis of Genotypic Variation in Germination and Early Seedling Growth of Chickpea under Sub-optimal Soil Water Conditions (چکیده)
114 - A NEW EVOLUTIONARY ALGORITHM FOR OPTIMIZING CONTENT BASED IMAGE INDEXING METHODS (چکیده)
115 - A Novel Evolutionary Approach for Optimizing Content-Based Image Indexing Algorithms (چکیده)
116 - lipid content and biomass production of chlorella vulgaris is affected by growth conditions (چکیده)
117 - The Effect of Modified Atmosphere Packaging on Sour Cherry Fruits Quality (چکیده)
118 - A Study of the Relative and Incremental Information Content of Financial Statements in Forecasting Stock Price: Iranian Evidence Iranian evidence (چکیده)
119 - Effects of harvest date, harvest time, and post-harvest management on quantitative and qualitative traits in seedless barberry (Berberis vulgaris L.) (چکیده)
120 - Relationships between some soil quality indicators in different agricultural soils from Varamin, Iran (چکیده)
121 - Prediction of moisture content in pre-osmosed and ultrasounded dried banana using genetic algorithm and neural network (چکیده)
122 - The effect of variety, size and moisture content of sunflower seed and its kernel on their terminal velocity, drag coefficient and Reynold’s number (چکیده)
123 - Prediction of white button mushroom (Agaricus bisporus) moisture content using hyperspectral imaging (چکیده)
124 - Effects of Formalin and Copper Sulfate on water content of the bovine hooves (چکیده)
125 - Effect of salinity and silicon application on oxidative damage of sorghum [sorghum bicolor (l.) Moench.] (چکیده)
126 - Performance Evaluation of a Centrifugal Peeling System for Pistachio Nuts2 (چکیده)
127 - Efficacy of Allicin in Decreasing Lead (Pb) Accumulation in selected tissue of lead - exposed common carp( (چکیده)
128 - High potential of agro-industrial by-products of pomegranate (Punica granatum L.) as the powerful antifungal and antioxidant substances (چکیده)
129 - The effect of qualified audit report on share prices and returns: Evidence of Iran (چکیده)
130 - Effect of Drought Stress and Paclobutrazol- Treated Seeds on Physiological Response of Festuca arundinacea L. Master and Lolium perenne L. Barrage (چکیده)
131 - Contrastive Analysis of Dog Expressions in English and Persian (چکیده)
132 - Effect of salinity and silicon on root characteristics, growth, water status, proline content and ion accumulation of purslane (چکیده)
133 - Genetic Algorithm–Artificial Neural Network Modeling of Moisture and Oil Content of Pretreated Fried Mushroom (چکیده)
134 - Suitable growth stage to start irrigation with saline water to increase salt tolerance and decrease ion accumulation of Kochia scoparia (چکیده)
135 - Modeling the fracture resistance of sunflower seed and its kernel as a function of moisture content, variety, size and loading orientation (چکیده)
136 - The Effect of Modified Atmosphere Packaging on Sour Cherry Fruits Quality (چکیده)
137 - Investigation of Variables Affecting Impedance Plane in Eddy Current Testing of Carburized Steels (چکیده)
138 - Effect of Long Term Salt Stress on Gas Exchange and Leaf Carbohydrate Contents in Two Sugar beet (Beta vulgaris L.) cultivars (چکیده)
139 - Effect of Chemical Composition and Dietary Enzyme Supplementation on Metabolisable Energy of Wheat Screenings (چکیده)
140 - Pareto front based realistic soft real-time task scheduling with multi-objective genetic algorithm in unstructured heterogeneous distributed system (چکیده)
141 - Writing through literature: A Novel Approach to EFL Writing Instruction (چکیده)
142 - Dietary Mineral Content, Fatty and Amino Acid Composition of Fish of Three Species of Kilka (Clupeidae) from Caspian Sea (چکیده)
143 - EFFECT OF DROUGHT STRESS ON WATER STATUS, ELECROLYTE LEAKAGE AND ENZYMATIC ANTIOXIDANTS OF KOCHIA (KOCHIA SCOPARIA) UNDER SALINE CONDITION (چکیده)
144 - Effect of animal manure and superabsorbent polymer on corn leaf relative water content, cell membrane stability and leaf chlorophyll content under dry condition (چکیده)
145 - Comparison of Pattern Recognition, Artificial Neural Network and Pedotransfer Functions for Estimation of Soil Water Parameters (چکیده)
146 - Effect of different salinity and potassium levels on saffron motphophysiological characteristics (چکیده)
147 - Evaluation of Polyphenols Content and Antioxidant Activity of Six Different Cultivars of Pomegranates Peels, a By-Product of the Commercial Juice Industry (چکیده)
148 - METHANOL SPRAY INCREASED CHLOROPHYLL CONTENT OF LILIUM CV. BRUNELLO (چکیده)
149 - Some Engineering Properties of Sunflower Seed and Its kernel (چکیده)
150 - Comparison of Geometrical Properties of Sunflower Seeds and Kernels Cultivars (چکیده)
151 - Frictional Behavior of Sunflower Seed and its Kernel as a function of moisture content,variety and size (چکیده)
152 - Mechanical Properties of Sunflower Seed and Its Kernel, Azargol variety as a case study, under compressive loading (چکیده)
153 - Antioxidants activities and total phenolics content of pistachio cultivars (چکیده)
154 - 1D DCT Shape Feature for Image Retrieval (چکیده)
155 - Gravimetrical properties of sunflower seeds and kernels (چکیده)
156 - Some physical properties of barberries fruit (چکیده)
157 - THE EFFECT OF WATER CONTENT ON THE MECHANICAL ‎BEHAVIOUR OF FINE-GRAINED SEDIMENTARY ROCKS (چکیده)
158 - Aerodynamic properties of sunflower seed, kernel and its hull affected by moisture content and size, Azargol variety as a case study (چکیده)
159 - The Effects of Salinity and Light on Photosynthesis, Respiration and Chlorophyll fluorescence in Salt-tolerant and Salt-sensitive Wheat(Triticum aestivum L.) Cultivars (چکیده)
160 - A Novel Scalable and Storage-Efficient Architecture for high speed exact string matching (چکیده)
161 - Computer vision systems (CVS)for moisture content estimation in dehydrated shrimp (چکیده)
162 - Application of eddy current nondestructive method for determination of surface carbon content in carburized steels (چکیده)
163 - Moisture dependant geometrical properties of sunflower seed, Azargol variety as a case study (چکیده)
164 - Effect of Time and Temperature on Moisture Content, Shrinkage, and Rehydration of Dried Onion (چکیده)
165 - Amelioration of water stress by potassium fertilizer in two oilseed species (چکیده)
166 - The effect of moisture content variation and pistachio cultivar on terminal velocity of pistachio nut and its kernel (چکیده)
167 - Effects of different levels of an enzyme mixture on in vitro gas production parameters of contrasting forages (چکیده)
168 - Physical properties of watermelon seed as a function of moisture content and variety (چکیده)
169 - Evaluation of Allicin for the Treatment of Experimentally (چکیده)
170 - شیر شتر (چکیده)
171 - بررسی برخی از خصوصیات کیفی روغن هسته انگور و اثرات آن بر سلامتی انسان (چکیده)
172 - Physical and sensory changes in pistachio nuts as affected by roasting temperature and storage (چکیده)
173 - Objective-based achievement testing in the context of schema theory (چکیده)
174 - AMEn CONTENT OF MEAT AND BONE MEAL IN DIFFRENT LEVELS SUBSITUATION WITH A CORN-BASED DIET IN FEEDING ROOSTER (چکیده)
175 - اثر سطوح مختلف کود دامی و استفاده از قیم بر تولید ارگانیک کدو پوست کاغذی (چکیده)
176 - The effect of oil content of various feed protein sources on in situ and in vitro ruminal and post-ruminal protein disappearance (چکیده)
177 - Terminal velocity of pistachio nut and its dernel as affected by moisture content and variety (چکیده)
178 - Structure and vibrational assignment of the enol form of 1,1,1-trifluoro-2,4-pentanedione (چکیده)
179 - interactions between perennial ryegrass (liloum perenne L.) and white clover (trifolium repens L.) u (چکیده)
180 - The Effects of Paclobutrazol on Fruit Yield, Leaf Mineral Elements and Proline Content of Strawberry cv. Selva under Saline Condition (چکیده)