بازگشت به فرم جستجو »

نمایش نتایج جستجو برای

کلمات کلیدی: safranal


موارد یافت شده: 11

1 - Investigating radiosensitivity of natural monoterpenoid safranal on MKN-45 cells (چکیده)
2 - Optimization of the Radiofrequency Low-Pressure Cold Plasma Conditions for Decontamination of Saffrons (چکیده)
3 - pH and NaCl effects on the interactions between safranal and whey protein isolate (چکیده)
4 - Innovative method for analysis of safranal under static and dynamic conditions through combination of HS‐SPME‐GC technique with mathematical modelling (چکیده)
5 - Evaluation of Biological Response of Lettuce -Lactuca sativa L.- and Weeds to Safranal Allelochemical of Saffron -Crocus sativus- by Using Static Exposure Method (چکیده)
6 - Binding of Safranal to Whey Proteins in Aqueous Solution: Combination of Headspace Solid-Phase Microextraction/Gas Chromatography with Multi Spectroscopic Techniques and Docking Studies (چکیده)
7 - Effects of bed type, corm weight and lifting time on quantitative and qualitative criteria of saffron (Crocus sativus L.) (چکیده)
8 - How irrigation rounds and mother corm size control saffron yield,quality, daughter corms behavior and phosphorus uptake (چکیده)
9 - Effects of Different Water Supply and Corm Planting Density on Crocin, Picrocrocin and Safranal, Nitrogen Uptake and Water Use Efficiency of Saffron Grown in Semi-Arid Region (چکیده)
10 - Evaluation of the effects of saffron–cumin intercropping ratios on quality and yield under semi-arid conditions (چکیده)
11 - Identification of Safranal as the Main Allelochemical from Saffron (Crocus sativus) (چکیده)