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نویسنده: J. Michiels


موارد یافت شده: 9

1 - Effects of feeding guanidinoacetic acid on oxidative status and creatine metabolism in broilers subjected to chronic cyclic heat stress in the finisher phase (چکیده)
2 - Guanidinoacetic acid supplementation improves feed conversion in broilers subjected to heat stress (چکیده)
3 - Effect of sulfur amino acid sources on performance of chronic cyclic heat stressed finisher broilers (چکیده)
4 - Gene expression of heat shock protein 70 and antioxidant enzymes, oxidative status, and meat quality of cyclically heat challenged finishing broilers fed Oreganum compactum and Curcuma xanthorrhiza essential oils (چکیده)
5 - Microbial changes in the ileal and caecal digesta of broilers fed lemon peel and orange peel extracts and cuecuma xanthorrhize essential oilT and subjected to chronic heat stress (چکیده)
6 - Antioxidant enzymes activities, plasma hormone levels, and serum metabolites of finishing broiler chickens reared under high ambient temperature and fed lemon and orange peel extracts and Curcuma xanthorrhiza essential oil (چکیده)
7 - Effect of feeding citrus peel extracts on growth performance, serum components, and intestinal morphology of broilers exposed to high ambient temperature during the finisher phase (چکیده)
8 - Growth performance and gut health parameters of finishing broilers supplemented with plant extracts and exposed to daily increased temperature (چکیده)
9 - Evaluation of dietary citrus peel extracts to relieve the impact of heat stress in broiler chickens (چکیده)