بازگشت به فرم جستجو »

نمایش نتایج جستجو برای

نویسنده: moosa vatandoost


موارد یافت شده: 13

1 - Fermentation Characteristics, In Situ Rumen Degradation and Nutritional Value of Whole Crop Barley Ensiled with Microbial Inoculant or Ammonium Propionate for Lactating Dairy Holstein Cows (چکیده)
2 - Fermentation Characteristics, In Situ Rumen Degradation and Aerobic Stability of Whole Crop Barley Ensiled with Urea or Aqueous Ammonia (چکیده)
3 - Whole crop barley silage characteristics treated with sugar beet molasses or dried sugar beet pulp (چکیده)
4 - Chemical composition and In situ dry matter degradation of whole crop barley silage treated with urea or anhydrous ammonia (چکیده)
5 - The Effect of Heat or Heat-Xylose Processing on Nitrogen Fractions and <I>in Situ</I>/<i>In Vitro</i> Ruminal and Post-Ruminal Protein Disappearance of Guar Meal (چکیده)
6 - Effect of Biological and Chemical Additives on Fermentation Responses and Degradation Characteristics of Whole Crop Barely Silage (چکیده)
7 - Nitrogen fractionations, in situ ruminal degradation and post-ruminal crude protein disappearance of overheat and overheat-xylose processed guar meal (چکیده)
8 - The effect of propionic acid or propionate ammonium on chemical composition and in situ dry matter degradation of whole crop barley (چکیده)
9 - In situ dry degradation coefficients of whole crop barley silage treated with lactobacillus plantarum or mixed with pediococcus pentosaceus plus propionbacter freudenreichii (چکیده)
10 - Chemical composition and in situ dry matter degradation of various organic acid treated whole crop barley silage (چکیده)
11 - In situ dry matter degradability coefficients of whole crop barley silage treated with Lactobacillus plantarum or mixed with Pediococcus pentosaceus plus Propionbacter freudenreichii (چکیده)
12 - In vitro first order dry matter disappearance kinetics of guar meal (چکیده)
13 - Effect of whole crop silages (Triticale or Barley) versus corn silage on performance of Holstein lactating Dairy cows (چکیده)