نمایش نتایج جستجو برای
کلمات کلیدی: FREE FATTY ACID
موارد یافت شده: 3
1 - Comparison of Characteristics and Fatty Acid Profiles of Butters Produced from Cream Fermented by LAB Strains Isolated from Traditional Iranian Butter (چکیده)2 - Improved transesterification conditions for production of clean fuel from municipal wastewater microalgae feedstock (چکیده)
3 - Application of Arrhenius Kinetics to Evaluate the Stability of Pistachio Nuts at Various Conditions (چکیده)
