نمایش نتایج جستجو برای
کلمات کلیدی: raw milk cheese
موارد یافت شده: 4
1 - Identification of antimicrobial producing Enterococci isolated from Iranian raw milk cheeses using cultural methods (چکیده)2 - Microbiological characterization of Iranian raw milk cheese “Lighvan” with reference to food safety (چکیده)
3 - The biodiversity and evolution of lactic flora during ripening of the Iranian semisoft Lighvan cheese (چکیده)
4 - Isolation and Identification the indigenous Lactic Flora from Lighvan, as an Irania Raw Milk Cheese from Milk and Ripend Cheese (چکیده)
