نمایش نتایج جستجو برای
کلمات کلیدی: Apparent viscosity
موارد یافت شده: 4
1 - Modeling the time-dependent rheological behavior of pistachio butter (چکیده)2 - Effects of somatic cell counts on the physicochemical and rheological properties of yoghurt made from sheep’s milk (چکیده)
3 - Optimization study of gum extraction from Basil seeds (Ocimum basilicum L.) using Response Surface Methodology (چکیده)
4 - Effects of somatic cell count on the physicochemical and rheological properties of yoghurt made from sheep s milk (چکیده)