نمایش نتایج جستجو برای
کلمات کلیدی: Cookie
موارد یافت شده: 2
1 - Impact of fat types on the visual, textural, and sensory properties of Nanberenji (a traditional gluten-free cookie) (چکیده)2 - Kinetics of Color and Physical Attributes of Cookie during Deep-Fat Frying by Image Processing Techniques (چکیده)
